5.0 (5)
Sweet Orange Cardamom Milkless Way
Sweet Orange Cardamom Milkless Way
5.0 (5)

Sweet Orange Cardamom Milkless Way

$7 CAD /
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Well this is fun- a creamy, delicious vegan milk chocolate bar beloved by all with good tastebud. A collision of phenomenal flavours! It's basically like The Milkless Way and the Sweet Orange Cardamom Drinking Chocolate made a baby together- don't let that weird you out. This baby was made to be eaten. (Also, don't let that weird you out.)

We even won bronze for this bar in a 2023 International Chocolate competition- not bad for a crunchy vegan chocolate company, founded by a near child :)

Organic Ingredients: Cocoa butter, coconut sugar, cacao nibs, coconut flakes,  maple sugar,  sweet orange essential oil, ground cardamom pod

Vegan, organic, ethically sourced

Allergen Information: Made in a vegan facility! We use nuts, peanuts, coconuts, sesame and gluten. May contain traces of these ingredients, as well as maple sugar and vanilla bean. 

 

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On orders over >$100, get $15 flat rate shipping to BC, $22 to rest of Canada, $25 to USA

Ingredients

Cocoa butter, coconut sugar, cacao nibs, coconut flakes, maple sugar, sweet orange essential oil, ground cardamom pod

Allergens

Made in a vegan facility! We use nuts, peanuts, coconuts, sesame and gluten. May contain traces of these ingredients, as well as maple sugar and vanilla bean.

FAQ's

Learn More

Please keep your chocolate them in cool (preferably between 13 °C and 21 °C) conditions. This is to keep the chocolate in temper. Salted Vanilla Bean Caramel Macaroons and Drinking Chocolate Mix are also best kept below 25°C. Perishable items- please keep them in the fridge or freezer.

All dark Zimt chocolate is made with our eighty percent (80%) cocoa content.  Peppermint Nib’d, Sweet Orange Nib’d and Chocolate Nib’d bars have a slightly higher than 80% cocoa content. Our milkless varieties have a much smaller percentage, and our White Stuff base essentially can be at a zero- there is plenty of cocoa butter, but folks are generally interested in the dark chocolate content. 

Yes! Works great if you want to keep a recipe completely cane sugar free.

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